{"id":661,"date":"2019-02-09T12:59:43","date_gmt":"2019-02-09T17:59:43","guid":{"rendered":"http:\/\/homesteadinginthecity.kleinmartin.com\/?p=661"},"modified":"2019-02-09T12:59:43","modified_gmt":"2019-02-09T17:59:43","slug":"brown-sugar-cornstarch-pudding","status":"publish","type":"post","link":"https:\/\/homesteadinginthecity.kleinmartin.com\/?p=661","title":{"rendered":"Brown sugar cornstarch pudding."},"content":{"rendered":"<p>Well, if you know me, and I think you do by now, you know I am going to use that<a href=\"https:\/\/homesteadinginthecity.kleinmartin.com\/?p=656\"> brown sugar from yesterday<\/a> and make something today. The other day,<a href=\"https:\/\/adventuregvan.blogspot.com\/\"> Van,<\/a> our son, had his tooth out, and I am making him brown sugar cornstarch pudding. It is more pale than a store bought one, because there is no coloring added, natural or otherwise. But it is a mild, clean, butterscotch flavored pudding.<\/p>\n<p>Starting with 1\/4 cup of butter in a double boiler. This was my grandfather&#8217;s. It has served our family well. Anyway, if you don&#8217;t have a double boiler, put a heatproof bowl over summering water.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"wp-image-658 alignnone size-full\" src=\"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-154972641582418008048.jpg?resize=474%2C632&#038;ssl=1\" width=\"474\" height=\"632\" srcset=\"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-154972641582418008048.jpg?w=1944&amp;ssl=1 1944w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-154972641582418008048.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-154972641582418008048.jpg?resize=768%2C1024&amp;ssl=1 768w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-154972641582418008048.jpg?w=948&amp;ssl=1 948w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-154972641582418008048.jpg?w=1422&amp;ssl=1 1422w\" sizes=\"auto, (max-width: 474px) 100vw, 474px\" \/><\/p>\n<p>Add 1\/2 cup brown sugar and a generous pinch of salt, and mix until it is all smooth.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-659 size-full\" src=\"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726546995880573417.jpg?resize=474%2C632&#038;ssl=1\" width=\"474\" height=\"632\" srcset=\"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726546995880573417.jpg?w=1944&amp;ssl=1 1944w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726546995880573417.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726546995880573417.jpg?resize=768%2C1024&amp;ssl=1 768w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726546995880573417.jpg?w=948&amp;ssl=1 948w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726546995880573417.jpg?w=1422&amp;ssl=1 1422w\" sizes=\"auto, (max-width: 474px) 100vw, 474px\" \/><\/p>\n<p>Meanwhile, I added a tsp of vanilla to 1 cup of milk and 3 tablespoons of cornstarch to 1\/2 cup milk in a small jar with a lid.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-660\" src=\"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726738294398246346.jpg?resize=474%2C632&#038;ssl=1\" width=\"474\" height=\"632\" data-temp-aztec-id=\"61862f87-6f9b-4aba-96e5-94732ff26eeb\" srcset=\"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726738294398246346.jpg?w=1944&amp;ssl=1 1944w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726738294398246346.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726738294398246346.jpg?resize=768%2C1024&amp;ssl=1 768w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726738294398246346.jpg?w=948&amp;ssl=1 948w, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549726738294398246346.jpg?w=1422&amp;ssl=1 1422w\" sizes=\"auto, (max-width: 474px) 100vw, 474px\" \/><\/p>\n<p>Mix the vanilla milk with the butter sugar until smooth, and let warm up tightly cap the cornstarch milk and shake it like heck.<\/p>\n<p>When the milk is warm, add the cornstarch milk while stirring. Cook until it thickens, about 5 minutes, stirring often, then pour into a bowl to chill. If you don&#8217;t want to have a skin form, top with plastic wrap. We love skin here, so no plastic for us!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Well, if you know me, and I think you do by now, you know I am going to use that brown sugar from yesterday and make something today. The other day, Van, our son, had his tooth out, and I am making him brown sugar cornstarch pudding. It is more pale than a store bought &hellip; <a href=\"https:\/\/homesteadinginthecity.kleinmartin.com\/?p=661\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Brown sugar cornstarch pudding.<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"amazonpipp_noncename":"","amazon-product-isactive":"","amazon-product-single-asin":"","amazon-product-content-location":"1","amazon-product-content-hook-override":"2","amazon-product-excerpt-hook-override":"2","amazon-product-singular-only":"","amazon-product-amazon-desc":"","amazon-product-show-gallery":"","amazon-product-show-features":"","amazon-product-newwindow":"2","amazon-product-show-list-price":"","amazon-product-show-used-price":"","amazon-product-show-saved-amt":"","amazon-product-timestamp":"","amazon-product-new-title":"","amazon-product-use-cartURL":"","amazon_featured_post_meta_key":"","_amazon_featured_alt":"","amazon-product-template":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[124,45,125,1],"tags":[128,126,127],"class_list":["post-661","post","type-post","status-publish","format-standard","hentry","category-desserts","category-health","category-scratch-cooking","category-uncategorized","tag-brown-sugar","tag-cornstarch-pudding","tag-vanilla"],"jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5HEA6-aF","jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":656,"url":"https:\/\/homesteadinginthecity.kleinmartin.com\/?p=656","url_meta":{"origin":661,"position":0},"title":"Brown sugar","author":"Gina Kleinmartin","date":"February 8, 2019","format":false,"excerpt":"All commercial brown sugar is is molasses and sugar. If you ever need brown sugar and you normally purchase it, that's good to know. If you have molasses. Me, I would rather have sugar and molasses on hand and just use that. But those days you want brown sugar straight,\u2026","rel":"","context":"In &quot;desserts&quot;","block_context":{"text":"desserts","link":"https:\/\/homesteadinginthecity.kleinmartin.com\/?cat=124"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549678995195828167944.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549678995195828167944.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549678995195828167944.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549678995195828167944.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549678995195828167944.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/wp-1549678995195828167944.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]},{"id":911,"url":"https:\/\/homesteadinginthecity.kleinmartin.com\/?p=911","url_meta":{"origin":661,"position":1},"title":"Quarantine meals- foods we ate before we went shopping (we were too stocked)","author":"Gina Kleinmartin","date":"August 6, 2021","format":false,"excerpt":"Over the shut down, we managed to not go shopping for 5 months. Yes. Five months. No deliveries, no curbside, no groceries at all. For humans at least, we did get the pup more food and we did pick up out medicine at the pharmacy. Now, we had just hit\u2026","rel":"","context":"In &quot;Baking&quot;","block_context":{"text":"Baking","link":"https:\/\/homesteadinginthecity.kleinmartin.com\/?cat=2"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":204,"url":"https:\/\/homesteadinginthecity.kleinmartin.com\/?p=204","url_meta":{"origin":661,"position":2},"title":"Candy Beans","author":"Gina Kleinmartin","date":"June 25, 2017","format":false,"excerpt":"Candy Beans are very possibly the least healthy way to eat beans ever, and a favorite way to eat them in our house. Our son has a little dance he does when he finds out they are for supper, and if I ask what bean dish anyone wants, this tops\u2026","rel":"","context":"In &quot;Food&quot;","block_context":{"text":"Food","link":"https:\/\/homesteadinginthecity.kleinmartin.com\/?cat=19"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/100_9368-300x225.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":442,"url":"https:\/\/homesteadinginthecity.kleinmartin.com\/?p=442","url_meta":{"origin":661,"position":3},"title":"Bean burgers","author":"Gina Kleinmartin","date":"August 31, 2018","format":false,"excerpt":"Back to my plan of cooking through my clipped recipe file! I have been cooking, just not updating. So anyway, I remembered about the idea when looking through the old posts, and although a bit late today, I will jump right in. With tonight's dinner, bean burgers. These were printed\u2026","rel":"","context":"In &quot;Food&quot;","block_context":{"text":"Food","link":"https:\/\/homesteadinginthecity.kleinmartin.com\/?cat=19"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/img_20180901_1318261804231762.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/img_20180901_1318261804231762.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/img_20180901_1318261804231762.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/img_20180901_1318261804231762.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/img_20180901_1318261804231762.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/img_20180901_1318261804231762.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]},{"id":733,"url":"https:\/\/homesteadinginthecity.kleinmartin.com\/?p=733","url_meta":{"origin":661,"position":4},"title":"Our favorite guastelle: easy, soft Italian rolls","author":"Gina Kleinmartin","date":"April 15, 2020","format":false,"excerpt":"As I am writing this, there's a quarantine going on (see other post for how that's not the correct term), and a friend who knows we bake almost all our own bread asked me for some easy recipes. Here's my first one for her.\u00a0 (Hi, Laura!!!!) Guastelle are soft, fluffy,\u2026","rel":"","context":"In \"baking\"","block_context":{"text":"baking","link":"https:\/\/homesteadinginthecity.kleinmartin.com\/?tag=baking"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/homesteadinginthecity.kleinmartin.com\/wp-content\/uploads\/100_0254-300x170.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":633,"url":"https:\/\/homesteadinginthecity.kleinmartin.com\/?p=633","url_meta":{"origin":661,"position":5},"title":"Popcorn!","author":"Gina Kleinmartin","date":"January 19, 2019","format":false,"excerpt":"Happy National Popcorn Day! In honor of this day that is so close to my heart, I will share a few toppings that we love. And I will make popcorn. Lots of popcorn. :) The ways we love our popcorn. All are guessing 6 quarts popped (about 1\/2 heaping cup\u2026","rel":"","context":"In &quot;Food&quot;","block_context":{"text":"Food","link":"https:\/\/homesteadinginthecity.kleinmartin.com\/?cat=19"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/homesteadinginthecity.kleinmartin.com\/index.php?rest_route=\/wp\/v2\/posts\/661","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/homesteadinginthecity.kleinmartin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/homesteadinginthecity.kleinmartin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/homesteadinginthecity.kleinmartin.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/homesteadinginthecity.kleinmartin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=661"}],"version-history":[{"count":2,"href":"https:\/\/homesteadinginthecity.kleinmartin.com\/index.php?rest_route=\/wp\/v2\/posts\/661\/revisions"}],"predecessor-version":[{"id":663,"href":"https:\/\/homesteadinginthecity.kleinmartin.com\/index.php?rest_route=\/wp\/v2\/posts\/661\/revisions\/663"}],"wp:attachment":[{"href":"https:\/\/homesteadinginthecity.kleinmartin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=661"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/homesteadinginthecity.kleinmartin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=661"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/homesteadinginthecity.kleinmartin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=661"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}